News

5 Australian Wines to Try By Joe Czerwinksi January 24, 2014 Today, American interest in Australia’s middle-class and high-end wines is coming back. Flash back to 30 years ago and…

d’Arenberg’s Single-Vineyard Shiraz Wines for 2010 Bigger Than Your Head by Fredric Koeppel January 23, 2014 Chester Osborn, fourth generation owner and chief winemaker for d’Arenberg, in South Australia’s McLaren…

Grape Collective interviewed the funny, colorful Chester Osborn at the d’Arenberg winery. In the family since 1912, d’Arenberg produces over 60 wine labels with over thirty different varietals. How did…

Australian Wine Today: Heads or Tails? Australian Wine Companion November 2013 Heads is the wine consumer’s perspective, and is unambiguously good. The quality of the wines being sold on the…

Don’t Go Breaking My Heart: Under-$15 Pinot Noir October 23, 2013 Food & Wine Mouthing Off Blog by Ray Isle Pinot Noir is often referred to as the “heartbreak grape.”…

Dan Berger’s Vintage Experiences: John Duval By Dan Berger October 10, 2013 A wine, food, and travel writer this afternoon told me she was sad that, except for a few…

W. Blake Gray The Gray Report Aug 19, 2013 First, let me give you a number: Australia is the second-largest exporter of wine to the US, behind only Italy. We…

Putting Aussie Shiraz Back on the Map, In More Ways than One W. Blake Gray Palate Press Aug 13, 2013 My wife came home and saw me with a giant…

Building Australia’s Reputation for Regionality and Diversity New York, NY (PRWEB) January 28, 2013 Wine Australia’s “Next Chapter” campaign officially launched at a showcase tasting for members of the trade…

Signs point to renewed interest as Wine Australia touts diversity Wine Spectator By Harvey Steiman It looked as if it were just going to be another trade tasting, a collection…