Skip Navigation

News

June 2, 2016

More Love For Joe Dobbes and His 30 Years of Winemaking

Third Decade’s a Charm Oregon Wine Press June 1, 2016 by Jade Helm Joe Dobbes’ knack for enterprise, evident even from an early age, is the defining characteristic for the…

May 17, 2016

30 Years of Winemaking for Joe Dobbes

Still Looking to Improve after 30 Years Wines & Vines May 17th, 2016 by Andrew Adams The upcoming harvest will be the 30th for Oregon vintner Joe Dobbes, who founded…

May 13, 2016

Greywacke Reviewed in Vinous

Vinous May 2016 92 pts              Greywacke Wild Sauvignon 2014 (Fermented in mostly old French oak barriques with wild yeasts; roughly two-thirds of this wine went through malolactic fermentation): Fresh scents of lemon…

January 1, 2016

New Releases From New Zealand

New Zealand: Part 1 Robert Parker’s The Wine Advocate December 31, 2015 by Lisa Perrotti-Brown MW This first part of my coverage of the current and upcoming releases from New…

February 18, 2015

Dobbes’ Whites Score Well

Wine Enthusiast Reviews Dobbes’ New Release Whites Wine Enthusiast Advanced Buying Guide April, 2015 Pinot Gris and Pinot Blanc wines from Oregon continue to offer superb value and the quality…

February 9, 2015

Innocent Bystander Pinot Gris – Simply Delicious

30 Great Offbeat Wines to Excite Your Palate Decanter.com February 2015 2013 Innocent Bystander Pinot Gris, Yarra Valley, Victoria, Australia Pinot Gris’ popularity is increasing, with more and more examples…

January 30, 2015

Cork & Capsule Sits Down With Greywacke’s Kevin Judd

Kevin Judd – Greywacke – Marlborough – New Zealand Cork & Closure January 23, 2015 by Andrew Merritt Named for the ubiquitous rocks that permeate almost every landscape of New…

September 10, 2014

Wine by Joe: Wines NW Wines of the Week

Wines of the Week: A Bevy of Pinot Gris for Oysters and Mussels, Part 2 Wines Northwest September 5, 2014 by Chuck Hill Joe Dobbes’ describes his Wine By Joe…

October 31, 2012

Greywacke Reviews in The Wine Advocate

New Zealand: Taking it to the Next Level Lisa Perrotti-Brown, MW The Wine Advocate: Issue #203 October 2012 New Zealand has emerged in the last couple of decades as one…